Crepes

This recipe comes from the mother of one of my best friends.  It's so simple and delicious no matter what you fill them with!

Crepes
1 cup flour
1/4 cup sugar
1 egg
dash of salt
enough milk to make a very thin batter- about 2 cups

Cook them just like pancakes but one at a time in greased pan.  Top it with something awesome, wrap it up and eat!

Possible Fillers:
Yogurt and berries (frozen or fresh)
Nutella and bananas
Peanut butter and bananas
Chicken and cheese
Ice cream and chocolate sauce
Scrambled eggs and bacon

Be creative!

Ciao!